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Restaurants - Commercial Kitchen Design Expert Witnesses

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J.M. Design Group
Jeffrey Melton
Manteca CA 95337
phone: 707-889-8246 or M: 209-639-7782
Food Service & Restaurant Design Consultant. I have been involved in the design of restaurants and commercial kitchens for over 10 years. I have personally designed over 125 restaurants including front of house and back kitchen design, including project management. I have a B.A. in interior design. I have worked on projects throughout the United States and Phillipines, and Honduras.

Over the last 2 years I have owned my own company which has provided complete construction drawings for over 30 restaurants ranging from 1,500 sq. ft. to over 3,000 sq. ft. I have also been retained by architects and business owners to provide coordination drawings for commercial kitchen design for over 35 projects ranging in size from 1,000 sq. ft to 5,000 sq. ft. I have also worked on franchise restaurant projects for McDonalds, Chevy's Mexican Restaurant, Jamba Juice, Tahoe Joe's, Taxi's Hamburgers.
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Restaurant and Hospitality Expert
941 Kanuga Rd
Hendersonville NC 28739
phone: 561-309-2298
David Rutecki's career spans 35 years of Restaurant and Hospitality related experience. Working in more than 20 restaurants and involved in the opening of more than a dozen, he has worked every position possible within this industry.

Mr. Rutecki currently owns and operates Mountain Deli in Hendersonville, recently garnering the 2016 Blue Ridge Growth Award. He is a Member of the North Carolina and National Restaurant Associations.

Mr. Rutecki has been invloved in the opening of the following selected restaurants:
  • Fancy’s Food and Wine, Gourmet Shop, Coral Gables, South Miami & Grove Isle, Fl.
  • Susie’s Bagels, Breakfast Restaurant, South Miami, Fl.
  • Pizzaria Uno, Full Service Restaurant, Miami, Fl.
  • Baystreet, Full Service Seafood Restaurant, Miami, Fl.
  • Rusty Pelican, Upscale Seafood, Key Biscayne, Miami, Fl.
  • Gatsby’s, Upscale Billiards and Cigar Bar, Boca Raton, Fl.
  • Maxwell’s Chophouse, Upscale Steakhouse, Boca Raton, Fl.
  • Mountain Deli, Delicatessen, Downtown Hendersonville, NC
Litigation Support - David Rutecki offers expert witness and litigation support for restaurant related issues in Western North Carolina. His services are available to counsel representing both Plaintiff and Defendant.

Areas of Expertise:
  • Restaurant and Kitchen Design, Menu Development
  • Food Safety and Sanitation
  • Bar Operations & Liquor Liability
  • Safety & Security - Slips, Trips and Falls
  • Concept Development & Restaurant Start Up, Partnership Issues
  • Daily Operations & Management, Employee & Staffing Issues
  • Retail Operations
  • Work Flow Planning
  • Staff & Mgmt Training Programs & Handbooks
  • Site Selection and Development
  • Business Plan Development