Jeff Nelken is a
Food Safety expert with 35 years experience in the hospitality industry. He specializes in
Food Safety, Accident Prevention and
Training in restaurants, casinos, manufacturing plants, and health care facilities. Mr. Nelken consults for attorneys that need expert opinions on topics, such as food-borne illness complaints, food allergies, accidents, foreign objects, burns and standards of performance and care.
He coaches personnel to improve food safety awareness, through inspection and customized quality HACCP training programs. He is a certified trainer and provider with the Los Angeles Health Department. In addition, Mr. Nelken has worked with
CNN, FOX, CBS, NBC, INSIDE EDITION, and
Dateline MSNBC’s investigation team, as well as Restaurants, Casinos, Schools, Supermarkets and Food Manufacturers to provide food safety.
Services Offered:
Litigation SupportFood Safety TrainingAccident / Safety TrainingAIB Audit PreparationVulnerability InspectionsFood Safety SpeakerHealth Dept. Issues