Franchise - Franchising Consultants

Qualfied Expert Witness & Consultant in Hotel and Real Estate Industry Business Issues:

• Market, economic & financial feasibility
• Valuation
• Disputes between owner-operator, borrower-lender, franchisor-franchisee
• Management contracts
• Ground & building leases
• Partnership & JV agreements
• Concession contracts
• Development agreements and loan documents
• Expert witness testimony
• Litigation strategy, consultation and support
• Damage calculations
• Lost profits analysis
• Real estate appraisals
• Deal structuring & workouts
• New development
• Strategic planning
• Market demand assessment
• Acquisition due diligence
• Economic, financial & investment analysis
• Can estimate damages and appraise property values under multiple scenarios
• Trained Arbitrator & Mediator

Winner of the Creative Counselor of the Year for appraising the Grand Canyon.

Perry Group International, founded in 1985, provides consulting, interim hotel management and restaurant and hospitality expert services for lodging, food services, resorts, and nightclubs. Their group does work nationally and internationally with new startup, profitable, and under-performing and distressed hotels, restaurants, bars and nightclubs, retail and mixed-use real estate.

The professionals at Perry Group International serve as third-party asset manager, owners representative, and advisor, for investors and owners. They also act as court appointed receivers and interim hospitality managers for lenders, operators, and their legal and real estate professionals.

Clients have included Biscuits & Blues, Cantina’s, Chevy’s, Choice Hotels, Embassy Suites, Hampton Inns, Hilton, Holiday Inns, Hooter’s Casino, Hyatt, Marriott, McDonald’s, Microtel Inn & Suites, Outback Restaurants, Radisson, Residence Inns, Signature Resort, Sizzler, Sonic Drive-Ins, Starbucks, Starwood, Sheraton, Togo’s, Wendy’s, and Willie Mays Skybox Lounge among others.


Hospitality Management Consulting:

Interim Hotel Management Temporary General Manager Short Term Corporate Manager

Owners Representative Hotel Asset Manager Project Supervisor

Hotel Restaurant Nightclub Consulting:

Acquisition and Disposition Due Diligence Financial Evaluation and Impact Planning, Market Analysis, Feasibility Operations and Internal Review

Pre-opening / Post-opening Technical Support Restructuring and Repositioning Court Appointed Receiver Provisional Director

Dennis Gemberling, CHA, CFBE, FMP, FCSI, President and Founder of Perry Group International, has over 35 years of experience in the Hospitality Management industry. His experience includes managing, operating, and consulting on full-service, limited-service, extended-stay, all-suite, condo and timeshare hotels and resorts, casual, fine-dining, and quick-service restaurants, bars and nightclubs, special event facilities, casinos, and mixed-use real estate.

Mr. Gemberling has held prior positions for different owners, operators, and chains as Senior Vice President, General Manager, Director of Food & Beverage, and Restaurant Unit Manager. He has been retained for over 400 projects with typical values in the $1 million to $75 million range and revenues in the $1 million to $100 million range both nationally and internationally.

View Dennis Gemberling's Expert Witness Profile.

Howard Cannon, Restaurant, Bar, and Foodservice Industry Author, Speaker, Analyst, Consultant, Expert Witness, Mediator, and CEO has served dozens of the world's largest restaurant brands, and has worked in virtually every type and style of restaurant, bar, and food service industry environment, from convenience food to fine dining, and on behalf of nearly every type, size, and style of company, from Fortune 500 international companies to independent "mom-and-pop" operations. 

Author: Mr. Cannon’s world-famous books can be found in book stores in 76 countries around the globe including Barnes and Noble, Books-a-Million, Amazon, and many other fine retailers. Mr. Cannon's most famous books, including, "The Complete Idiot's Guide to Starting A Restaurant (1st & 2nd Edition,)", are highly-recognizable and read by tens of thousands of people. 

Restaurant Expert Witness, a division of Restaurant Operations Institute, Inc. - founded in 1987, is one of America's most highly-visible & highly-recognizable restaurant, bar, and foodservice industry consulting, expert witness, and advisory firms - providing restaurant, bar, and foodservice industry analysis, consultation, expertise, opinions, advice, management, mediation, content, and expert witness services to clients of all types and sizes, and in markets across the country and around the globe. View Howard Cannon's Expert Witness Profile

Consulting Services:

• Restaurant Expert Witness Services: litigation support - unbiased opinions, testimony, and reports - for Plaintiffs and Defendants in State and Federal courts. NO CHARGE for domestic travel.
• Restaurant Turnaround & Profit Improvement: for those looking to get better performance out of their restaurant or group of restaurants of any type, style or size anywhere across the country or around the world.
• Restaurant Start-Up: a wide variety of products and services, specializing in projects for high net worth individuals and for restaurants and bars that are well-funded.

Restaurant Seminars:

• How to Start a Restaurant – attended by people from every walk of life that dream of opening and operating a successful restaurant.
• How to Fix a Restaurant – attended by those who are already in the restaurant business in either a chain or an independent with responsibility for one to several dozen locations. These participants are generally looking for higher sales, lower costs, and better profits.

Custom Restaurant Industry Speeches & Seminars: providing unique and memorable speeches and seminars covering a wide variety of restaurant-based subject matter to audiences of all types and sizes in markets across the country and around the world. 

Website:  www.RestaurantExpertWitness.com  

Youtube: https://www.youtube.com/user/RestaurantExpertWtns/videos  

Facebook: https://www.facebook.com/RestaurantExpertWitnessServices  

LinkedIn: https://www.linkedin.com/company/restaurant-expert-witness/

Scope & Range of Services

Overview: Kenneth Free is a hotel and resort with 40+ years experience in the business. He is a highly credible resource for operations, real estate development, feasibility, business valuation, and business interruption issues.

Degrees and Licenses held by the Principal: MBA-Finance, Bloch School of Management (University of Missouri in Kansas City); BS-Hotel Administration, Harrah College of Hotel Administration (University of Nevada in Las Vegas); Registered Resort Professional, American Resort Development Association; Master Hotel Supplier, American Hotel & Lodging Association; Real Estate Broker licensed by the California Department of Real Estate.

Detail: Mr. Free’s company, Straightline Advisors, provides Advisory and Expert Services for Hotels, Resorts, Resort Timesharing, Fractionals, Condo Hotels, Casinos, Spas, and Recreational Real Estate. These services may be in relation to new properties going through the development or pre-development stages, those that are open and in need of fundamental change, or in any situation where disputes have arisen among the parties.

Key areas of consulting and expert effectiveness are –

Advisory & Expert Services:

Project Concept Development Project Amenity Programming Strategy Development Project Predevelopment Matters Project Management Issues Acquisition of Financing Repositioning and Expansion Strategies Due Diligence for Property Acquisitions Management of Property Dispositions Investment / Financing Package Development

Lost Profits Calculation & Business Interruption Impacts Retail Pricing Analysis Absorption Forecasting Brand/System Affiliation Studies and Negotiations Franchise Disputes Disputes Between Partners Management / Marketing Company Search and Negotiations Operational Reviews or Audits Marketing Program Assessments

View Expert Witness Profile.