Jeff Nelken, MA, retired RD is a Food Safety / HACCP Expert with 40 years experience in the hospitality industry. He specializes in Food Safety, Accident Prevention, Inspections, Audits, and Training. Mr. Nelken is a certified trainer and provider with the Los Angeles Health Department who has worked with CNN, FOX, CBS, NBC, INSIDE EDITION, and Dateline MSNBC's investigation team, as well as Restaurants, Casinos, Schools, Supermarkets, and Food Manufacturers to provide food safety. Mr. Nelken consults for attorneys that need expert opinions on topics, such as food-borne illness complaints, food allergies, burns, accidents, and standards of performance and care. His Litigation Services include client consultations, conferences, reading, reviewing, and organizing documents, site visits, research, writing and preparing reports, depositions, and trials. Mr. Nelken's expertise is available to attorneys for both Plaintiff and Defense.
Litigation Cases Include:
RETAINED BY 400 LAW FIRMS IN 28 STATES
Depositions: 800+ Mediations & Arbitrations: 100+ Trial Testimony: 80 in 30 Superior Courts More than 10,000 properties inspected.
AREAS OF EXPERTISE
California, Florida, Texas, New Jersey, Massachusetts, Ohio Nevada, Arizona, Washington, South Carolina, North Carolina, Iowa Hawaii, Idaho, Alabama, Colorado, Pennsylvania, Oklahoma Montana, Tennessee, Mississippi, Missouri, North Dakota, Washington D.C.
Standard of Care; Custom and Practice Building & Safety Codes Fair Housing Practices (FEHA) Personal Injury (Slip, Trip & Fall) Premises Liability Landlord/Tenant
Multi-family Units Managed: 25,000 Association, Hospitality, & Timeshare Units Managed: 100,000 Associations Managed: 1,000 Commercial Properties Managed: 1,250,000 sq.' Mobile Home & RV Spaces Managed: 3,800 Single Family Units Managed: 3,500 Commercial Property Inspections Performed: 900 Association Property Inspections Performed: 3,600 Parking lots and Parking Structures: Personal Injury; Snow & Ice