All Articles
Accounting
GIS - Geographic Information Systems
Alcohol, Tobacco & Other Drugs
Human Factors
Biomechanics
Human Resources
Boating
Industrial Equipment
Branding - Brand Management
Industrial Hygiene and Safety
Business Consulting
International Trade
Coins
Land Mapping - Surveying - Zoning
Commercial Diving
Languages
Communication
Law Enforcement
Cosmetology: Hair / Makeup
Laws & Procedures
Criminology
Life Expectancy - Life Care Planning
Design
Marine - Maritime
Digital Forensics
Medical Physics
Documentation Examination & Analysis
Multimedia
Education & Schools
Neuropsychology
Elder - Geriatrics
Obstetrics - Gynecology (OBGYN)
Elder Abuse
Police Practices & Procedures
Engineering
Refrigeration - Cooling Systems
Equipment Leasing
Remote Sensing Image / Satellite Data Analysis
Financial Planning & Retirement
Risk Management
Food & Beverage
Robots & Robotics
Foot / Ankle Surgery
Structured Settlements
Foreign Affairs - Geopolitics
Taxation
Foster Care / Foster Home
Toxicogenomics
Fuel Systems
Waterproofing
More...
Business consultants
Keywords
Category
Name
Company
Address
State
*Enter State Names or Abbreviations. Use space to separate multiple states e.g. CA Washington NY
Country
All Articles
Amusement Parks
International Trade
Analytical Chemistry
Land Mapping - Surveying - Zoning
Architecture
Legal Issues
Aviation
Medicine
Computers
Mining
Conveyor Belts
Nursing
Cosmetology: Hair / Makeup
Police Practices & Procedures
Crime Scene Investigation
Pools and Spas (Recreational)
Crisis Management
Power Supplies
Electrical - Electrocution
Regulations and Codes Standards
Emergency Medicine
Remote Sensing Image / Satellite Data Analysis
Engineering
Restaurant Industry: Operations & Development
Environment
Retirement Planning
Ergonomics
Scuba Diving
Ethics / Ethical Duties
Search Engine Optimization (SEO)
Eyewitness Testimony
Sexual Abuse - Molestation - Harassment
Fall Protection Solutions / Confined Spaces Safety
Speech-Language Pathology
Finance
Supply Chain Management
Foot / Ankle Surgery
Surveys
Foreign Affairs - Geopolitics
Technology
Forensic Analysis
Terrorism - Homeland Security
Forensic Psychiatry
Toxicogenomics
GIS - Geographic Information Systems
Trusts & Estates
Hyperbaric Medicine
Waterproofing
Insurance Coverage Analysis
Wilderness Emergency Medicine
More...
Food Safety Consultant Catherine Adams Hutt
RdR Soultions Consulting, LLC
Catherine Adams Hutt, PhD, RD, CFS
See Multiple Addresses Below
TX, VA USA
phone: 630-605-3022

Following a career in the public and private sectors, Catherine Adams Hutt, PhD, RD, CFS, launched a consulting career and is currently President and CEO of RdR Solutions Consulting. With vast experience in her field, she provides advice and guidance on a wide range of topics, including:
Dr. Adams Hutt also partners with Elizabeth Sloan and Sloan Trends to create business strategy advice for Fortune 500 businesses in the Food and Dietary Supplement categories. Sloan Trends examines consumer trends using unique predictive tools to identify emerging mega markets. They help businesses better understand the market and differentiate long-term business opportunities from short-term trends. Dr. Adams Hutt compliments the trend analysis with in-depth investigations of the science behind the issues and regulatory considerations.
A Registered Dietitian and Certified Food Scientist, Dr. Adams Hutt was formerly Chief Quality, Food Safety, and Nutrition Officer for McDonald’s Corporation and led Supplier and Restaurant Food Safety teams for YUM! Brands. She was Chief Quality Officer for Coors Brewing Company, led the North America Quality team at H.J. Heinz, and developed next generation Quality programs for the Campbell Soup Company. Dr. Adams Hutt was Assistant Administrator for the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) where she led the development of HACCP as a regulatory tool. She has been an active participant in international programs, and led the U.S Delegation for the Codex Food Hygiene Committee.
View Dr. Adams Hutt's Expert Witness Profile.
|

A Registered Dietitian and Certified Food Scientist, Dr. Adams Hutt was formerly Chief Quality, Food Safety, and Nutrition Officer for McDonald’s Corporation and led Supplier and Restaurant Food Safety teams for YUM! Brands. She was Chief Quality Officer for Coors Brewing Company, led the North America Quality team at H.J. Heinz, and developed next generation Quality programs for the Campbell Soup Company. Dr. Adams Hutt was Assistant Administrator for the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) where she led the development of HACCP as a regulatory tool. She has been an active participant in international programs, and led the U.S Delegation for the Codex Food Hygiene Committee.
Texas Office 4568 Elm Bottom Circle Aubrey, TX 76227 | Virginia Office 124 South Fairfax Alexandria, VA 22314 |
View Dr. Adams Hutt's Expert Witness Profile.
Featured resources
The Complete Guide to FPPE:...
by Jon Burroughs, MD, et al
Musculoskeletal MRI (2nd ed.)
by Nancy M. Major, MD, et al
Government Contracts in Plain...
by Christoph Mlinarchik